Meat and Meat Farming Methods

Expert Advice on Meat and Eating It...

MeatEat focuses on meat, livestock farming and how to judge the quality of meat products as well as offering a guide to the many welfare labelling systems that aim to inform consumers about the lives and welfare of farmed animals.

December's Most Popular Articles...

Meat in the Slow Cooker: Should You Seal It First?: For many people that use a slow cooker, or are thinking about getting one to add to their collection of kitchen gadgets, it’s… [746 views in Dec]
Slow Cooking Pork: Safety Rules and Tasty Recipes: Pork is one of the most versatile meats for slow cooking, not just because it is tasty but because even processed pork meats… [372 views in Dec]
Is It Worth Buying a Meat Thermometer?: As trends in cooking change, so too do the tools we use. Meat thermometers have been a popular cooking tool for many years, but they have… [48 views in Dec]
Free Range Versus Organic Poultry: The labelling of poultry can be confusing, not just because there may be many different labels all saying similar things, but because the average… [36 views in Dec]
Slow Cooking Beef and Lamb: Using Cheaper Cuts: Learning to cook with the cuts of beef and lamb that are traditionally used in slow cooking can add some delicious dishes to your… [34 views in Dec]
Pot Roasting Chicken in a Slow Cooker: Rather than think of a whole chicken cooked in the slow cooker as a poor imitation of an oven-roasted chicken, see it as a different dish.… [34 views in Dec]