Cooking & Eating...
Below are our articles on the subject of Cooking & Eating. If you can't see what you are looking for our other categories are displayed on the left under 'Our Quick Links'...
Barbecuing Meat: Hints and Tips
The barbecue has become a British institution. Our hints and tips help you produce the perfect barbecue meat....
Healthy Meat Cookery
Eating meat is an essential part of many cultures, but there are many ways you can make eating meat a healthier option....
How to Cook Different Cuts of Meat
A few recipe suggestions to help make the most of different cuts of meat...
How to Cook the Perfect Steak
Top tips of cooking the perfect steak, with ideas for the best accompaniments...
Is It Worth Buying a Meat Thermometer?
A guide to the uses of a meat thermometer, including accurate checking that pork and poultry is safely cooked through and how to replicate the latest trends in low,…...
Meat in the Slow Cooker: Should You Seal It First?
A realistic approach to browning your meat, onions and garlic before you add it to the slow cooker - is it really worth it?...
Meat Stews from Around the World
Meat stews are simple, cost-effective and delicious family meals. We bring you two of the best recipes from around the world....
Old Fashioned Meat Dishes
A few recipes for old fashioned British dishes that make the most of the more unusual parts of the animal...
Pot Roasting Chicken in a Slow Cooker
How to cook a whole chicken in your slow cooker, with a wide-reaching discussion on the 'to skin or not to skin' debate...
Respect The Animal - Using the Whole Chicken
Suggestions on how to make sure you use the whole of your chicken - no wastage....
Slow Cooking Beef and Lamb: Using Cheaper Cuts
Beef and lamb are ideal for slow cooking if you buy the right cuts and use the right recipe....
Slow Cooking Pork: Safety Rules and Tasty Recipes
Pork is a delicious meat to slow cook, but there are specific cooking guidelines to ensure it is cooked safely....
Tips For Meat Barbecues
Suggestions for how to make a good barbeque really great - from ways to maximise the flavour to what to do when the coals die down...
Unusual Meats
Recipes and suggestions to make te most of the increasing variety of unusual meats available...
Using Left Over Meat in Your Cookery
A weekly food plan example to help minimise food wastage and utilise leftovers...
Vitamins in Meat
A description of the vitamins, minerals and nutrients found in red meat and poultry, including their functions and benefits...